Category Archives: Recipes

Avocado on Corn Bread

recipes

Late lunch. Crossies 'cadoes on polenta (corn) bread with awesome Holy Goat from age frais A post shared by Unofficial Guide To Bendigo (@iheartbendigo) on Aug 10, 2015 at 9:23pm PDT Late lunch. Crossies ‘cadoes on polenta (corn) bread with awesome Holy Goat fromage frais. #thegoodloaf #goodloafgoodlife #realfood #goodfood #lunch #wholesome #sourdough #bread

Breakfast Perfection

recipes

Poached egg perfection! Sitting on @thegoodloafbakery rye sourdough, smashed avocado, pink salt, roasted chilli,, Tasmanian Salmon, grape tomatoes and a beautiful Taranaki Farm organic grass fed egg (the chook is fed the grass, that is!!!) from @edwards_providore #bendigofood #localfood #localproduce #organic #smashedavocado #chilli #sourdough #eggporn A post shared by ??????? k a l y a […]

A Slice of Heaven!

recipes

She's a, slice of heaven! @thegoodloafbakery raisin & walnut loaf | Camembert | cornichons | cherry tomatoes | spicy tomato relish | #sliceofheaven #camembert #cornichon #relish #toms #brunch #lightlunch A post shared by ??????? k a l y a ?????? (@eat__cray__love) on Aug 24, 2015 at 4:04am PDT She’s a, slice of heaven! @thegoodloafbakery raisin […]

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Merry Christmas from The Good Loaf

We wish you a restful and safe Christmas and New Year!

Season’s Greetings from Laurie and all the team at 

The Good Loaf Sourdough Bakery & Cafe.

Christmas Opening Hours

Thursday 24th December – Open 7am – 4:30pm

Friday 25th December – Closed

Saturday 26th December – Closed

Sunday 27th December – Closed

Monday 28th December – Closed

Tuesday 29th December – Open 7am – 4:30pm (semi’s only available)

Wednesday 30th December – Open 7am – 4:30pm

Thursday 31st December – Open 7am – 4:30pm

Friday 1st January – Closed

Saturday 2nd January – Open 7am – 4:30pm (semi’s only available)

Sunday 3rd January – Closed

Monday 4th January – Open 7am – 4:30pm