Made from local organic flour the Indigo Sourdough is a full flavored, hearty, traditional sourdough baked on the hearth of the oven to produce a nice crusty loaf. Great eaten fresh for 1-2 days and lovely toasted for up to a week.
Ingredients: Organic white flour, organic indigo leaven, filtered water, salt.
Please note: Pick up date and time is selected at checkout.
- Saturday 22nd of December Pick up: 8am – 12pm Pick up: 12pm – 4pm
- Sunday 23rd of December Pick up: 8am - 2pm
- Monday 24th of December Pick up: 7am - 11am Pick up: 11am - 3pm
- Order by 4:30pm on Wednesday 19 December for Saturday 22nd of December pick-up
- Order by 4:30pm on Thursday 20 December for Sunday 23rd of December pick-up
- Order by 4:30pm on Friday 21 December for Monday 24th of December pick-up